Digital controller rosin press 3000 Psi 2ton pressure CE Tested Pneumatic Double Heat Rosin Press

• Heat Press Style: Clamshell

• 6" x 8" Non-Stick Coated Heat Plates

• Even Heat and pressure Die-casting Heat Platen

• Digital timer and temperature control

• Heat resistant silicon pad capable of enduring high temperatures.CE Approved

• Voltage: 110V-120V

• Temperature Range: 0° - 415º F

• Rugged and durable for years of trouble-free performance

• Thick items capable (up to 1/2 inch thick)

• Micro processor precision heat and temperature gauge

• Scratch resistant baked-on paint

• Full range heating coils for quick heat up

• Heat indicating light

• Electronic time control indicates completion of heat press cycle

What is rosin and how it is produced?
Rosin is a concentrated extract of plant which is produced by applying heat and pressure to the plant parts (usually flowers or hash and kief) to squeeze out a translucent, sappy substance.

What do I need to start making rosin?
You need a rosin press, a parchment paper sheet, a collection tool, and your precursor. Additional items that you may want to use when pressing rosin are filter bags, pre-press molds, non-stick mats, etc.

How do I make rosin?

• Prepare your plant material. Make sure it is kept at the optimal 62% humidity.
• Place the plant in a folded parchment paper sheet.
• Turn on your press machine and set your desired temperature and timer.
• When the press plates reach the right temperature, place the parchment paper with your plant material on the bottom plate and operate the machine according.
• When done, remove the parchment paper, get rid of the pressed plant parts, and gather rosin using your collection tool.

What are the recommended press settings?

• For Cold Pressing: 160°F - 190°F, for 1 to 5 minutes or longer. Cold pressing produces terpene-rich rosin but with a sacrifice in yield.
• For Hot Pressing: 190°F - 225°F, for 40 seconds to 3 minutes. The hotter you press, the higher yield you’ll get, but the high temperature causes a drop in rosin quality.
• Flowers can be pressed at 190°F - 225°F for 30 - 180 seconds.
• Refined precursors such as hash, kief, dry sift are usually pressed at 165°F - 195°F for 60 - 130 seconds.

What filter bags should I use?

• 120-micron – Flower and trim rosin at excellent yield with good quality
• 90-micron – Flower and trim rosin at great yield with great quality
• 72-micron – Flower and trim rosin at good yield with excellent quality
• 72-micron – Kief and bubble hash at excellent yield with good quality
• 36 micron – Flower at decent yield with the best possible quality
• 36-micron – Kief and bubble hash at good yield with excellent quality